Thursday's Tip: Really Random Tips

Hello everyone,

I'm actually not around right now, am at this conference, learning about the Providence of God at this very moment, but still here is my usual Thursday's Tip for you.

Tip number 1: I recently came across this really useful website, especially for people like me, who really have no idea. It's called stilltasty, and it gives you a guide to how long your produce and other food products last and when it's still safe to eat and most importantly, is still tasty!

Tip number 2: Did you know you can make appalum/pappadum in the microwave? Just place the appalam rounds on the outer corners of the rotating plate in your microwave and watch it pop! Be careful not to put it into the middle, cos it will burn. Time to cook depends on your microwave really, on mine at medium heat, it takes about 1-2 mins. (Tip courtesy of Melissa Johnson)